Tasty Tuesday

On Tuesdays, I’ve decided to share with you some of my favorite, newly discovered (and some old) recipes that we love in our families. This week, I decided to make Rice Krispies Treats, but used Cocoa Krispies instead of the Original Rice Krispies.
– 8 1/2 cups Cocoa Rice Krispies Cereal
– 1 Bag of Mini Marshmallows
– 1/4 cup butter

In a pot, melt the butter. Once the butter is melted, add the marshmallows and melt the marshmallows (constantly stirring with a wooden spoon). Once the marshmallows have melted, remove from heat. Gently stir in Cocoa Krispies until the Krispies are fully covered with melted marshmallows.

Butter inside of 9×13 pan. Pour mixture into pan. Spread butter on a spatula and press the Cocoa Krispies mixture flat. Cut with knife and serve. Enjoy!!!
P.S. The only negative thing about this recipe is that they go REALLY fast! We’re already out 🙁