Food

By Shannon Gosney
In Cooking with Redhead Mom
Mar 16th, 2010
7 Comments
1703 Views
We love Corned Beef and Cabbage. My kids call it the pink meat it and eat it up every time we have it (even on days other than St. Patrick’s Day). The recipe is easy and very tasty! 1 Corned Beef Brisket with Seasonings Water 1 tsp black peppercorns (large round black pepper) 3 bay […]...
By Shannon Gosney
In Food
Mar 9th, 2010
204 Comments
7126 Views
We love Ore-Ida products and this isn’t the first time we’ve eaten them and been happy with the outcome. I love that Ore-Ida uses 100 percent real potatoes that are already scrubbed, peeled, chopped, and ready to steam and mash. I love the taste of Ore-Ida products and you’ll frequently find their products in our […]...
By Shannon Gosney
In Cooking with Redhead Mom
Mar 3rd, 2010
12 Comments
2192 Views
Last night, I made yummy Coho Salmon! We have neighbors that own a fishing company and we bought some salmon from them and their last trip. It was a pound of Coho Salmon and was really good! I can’t believe how simple and yummy it was!  Even my boys loved it.  I kind of wish […]...
By Shannon Gosney
In Food
Mar 3rd, 2010
22 Comments
5527 Views
We recently made pancakes using our Stainless Steel Pans. Before pouring the pancake mix on the pan, we sprayed it with oil. The oil, unfortunately, left behind a sticky and yucky residue. I tried soaking it, but no luck. My husband had the idea to use Bar Keeper’s Friend. See what happened!...
By Shannon Gosney
In Food
Feb 28th, 2010
5 Comments
2065 Views
If you like steak, you’ll want to check out the sweet deal at OmahaSteaks.com.  You can find 50% off specials throughout the site!  This deal is ending on March 4th though, so check it out ASAP! Shop Now and Take Advantage Of The 50% Off Sitewide Sale at OmahaSteaks.com! Valid 2-26-2010 through 3-4-2010....
By Shannon Gosney
In Book Review
Feb 27th, 2010
8 Comments
2244 Views
I recently had the opportunity to review a Cooking Journal in Avocado, as part of the “Write It Down” Series from Journals Unlimited, Inc.  I love it!!  I have been using it since I first received it.  Have you ever made a recipe, loved the way it tasted, and then forgotten the ingredients or portions […]...
By Shannon Gosney
In Cooking with Redhead Mom
Feb 26th, 2010
3 Comments
1201 Views
So, I want to apologize for not posting recipes every day this month.  I made a few recipes that I wouldn’t wish upon anybody to try (we ate out or ate leftovers on those days), but I’m going to post the Mexican recipes as I use them for the rest of the month.  I’m even […]...
By Shannon Gosney
In Blogging Randomness
Feb 26th, 2010
4 Comments
1134 Views
Here is a short video of what we did on National Pancake Day this week!...
By Shannon Gosney
In Cooking with Redhead Mom
Feb 26th, 2010
11 Comments
1644 Views
This was the first time I’ve made Spanish Rice and it was REALLY easy and tasty! The boys LOVED it and had a few helpings of it with each meal. Plus, it made a lot for our family. INGREDIENTS 3 tbsp olive oil 1 onion, chopped 2 or 3 garlic cloves (depending on how much […]...
By Shannon Gosney
In Cooking with Redhead Mom
Feb 25th, 2010
513 Comments
10858 Views
I LOVE Wilton Products! As a family of 5 living on one income, it can be challenging to purchase store bought cupcakes and cakes for birthday parties, school events, and church events. Plus, it just doesn’t taste as good as homemade cupcakes, cookies, and cakes! This is where Wilton comes in. You can purchase tools […]...
By Shannon Gosney
In Blogging Randomness
Feb 23rd, 2010
7 Comments
1766 Views
I had the opportunity to watch an interesting video about canned food – how it goes from field to home. This video was brought to us by Mealtime.org and the Canned Food Channel’s Alliance. Many of us use canned vegetables, canned fruits, canned meats, canned juices, and more! I found it interesting that a farmer […]...
By Shannon Gosney
In Blogging Randomness
Feb 15th, 2010
7 Comments
1621 Views
I was originally going to make Chicken Tortilla Soup for our Mexican dish, but realized all of our chicken was frozen.  I did have a pork loin in the refrigerator that wasn’t frozen, so I thought I would try it out.  It was a success!  It was really good! PORK TORTILLA SOUP INGREDIENTS: – 2 […]...
By Shannon Gosney
In Cooking with Redhead Mom
Feb 12th, 2010
13 Comments
1541 Views
OK, so this isn’t a genuine Mexican dish, but I would classify this recipe under the Mexican Recipe Category.  There have been a few days this month where we had Mexican food leftovers, went on a date, or had food from the Taco Truck.  So, I’m filling in a few of my recipes with some […]...
By Shannon Gosney
In Blogging Randomness
Feb 11th, 2010
12 Comments
1603 Views
I LOVE tostadas!  They are REALLY good!  Plus, everyone in the family loves them!  Double plus, they are really EASY and QUICK to make!  Here’s what you need: PILE-IT-ON TOSTADAS – Tostada Shells – Shredded chicken – Olive oil – Diced green chiles – Refried Beans – Guacamole – Sour cream – Salsa – Cheese [&hel...
By Shannon Gosney
In Blogging Randomness
Feb 11th, 2010
5 Comments
1348 Views
We are continuing with our month of Mexican food on The Mommy-Files.  We have had a Mexican dish of some sort almost every day so far this month.  I’ve switched it up for the kids a few times, including DiGiorno Pizza, Spaghetti, and yes…classic Mac & Cheese.  But I’ve found that they really love plain […]...
By Shannon Gosney
In Cooking with Redhead Mom
Feb 8th, 2010
8 Comments
1280 Views
This is one of my favorite dishes! Last week, things got a little chaotic and we actually ate from the Taco Truck a couple of times. It is so good, if you order the right things – lol! I ordered a Torta (recipe to come), the boys ate Quesadillas, and George ordered Tacos. So, here […]...
By Shannon Gosney
In Blogging Randomness
Feb 3rd, 2010
9 Comments
1442 Views
These are super yummy!  Unfortunately, I didn’t take pictures and I haven’t uploaded the video yet.  Video to come soon! INGREDIENTS: 1 pound Skinless Cod 2 tbsp butter, melted 1/4 tsp ground cumin 1/4 tsp garlic powder 2 tbsp mayonnaise 2 tbsp sour cream 1 tsp fresh lime juice 1 1/2 cups sliced cabbage (or […]...
By Shannon Gosney
In Blogging Randomness
Feb 2nd, 2010
5 Comments
1352 Views
For the month of February, we will be featuring Mexican Recipes on The Mommy-Files – ranging from main entrees to appetizers to non-alcoholic drinks to desserts! For the first day, I chose to do something somewhat simple but still authentic!  I made Chicken and Rice Burritos!  They were really good and took a little longer […]...
By Shannon Gosney
In Blogging Randomness
Jan 31st, 2010
20 Comments
1717 Views
Don’t worry! There will still be plenty of giveaways! After reading and watching Julie and Julia and my husband’s encouragement, I have decided to feature different meal themes each month.  This means that for the month of February, we will be cooking and eating Mexican dishes and desserts in our household.  We won’t have them for […]...
By Shannon Gosney
In Cooking with Redhead Mom
Jan 24th, 2010
563 Comments
12705 Views
I love to cook…usually.  Lately, I’ve been in sort of a rut, but thanks to Flirty Aprons, cooking in the kitchen is exciting again!  I had the opportunity to review a sexy women’s apron – woo hoo!  I received the Women’s Apron in the Scalloped Sassy Red Pattern and I LOVE it!  I love the […]...
  • Read New Posts Via Email

  • Check Out More Fun from the Daddy Side of The Mommy-Files

    DaddleDo
  • Grab my Button


  • Ambassadorships