Food

By Shannon Gosney
In Cooking with Redhead Mom
Feb 26th, 2010
3 Comments
864 Views
So, I want to apologize for not posting recipes every day this month.  I made a few recipes that I wouldn’t wish upon anybody to try (we ate out or ate leftovers on those days), but I’m going to post the Mexican recipes as I use them for the rest of the month.  I’m even […]...
By Shannon Gosney
In Blogging Randomness
Feb 26th, 2010
4 Comments
830 Views
Here is a short video of what we did on National Pancake Day this week!...
By Shannon Gosney
In Cooking with Redhead Mom
Feb 26th, 2010
11 Comments
1177 Views
This was the first time I’ve made Spanish Rice and it was REALLY easy and tasty! The boys LOVED it and had a few helpings of it with each meal. Plus, it made a lot for our family. INGREDIENTS 3 tbsp olive oil 1 onion, chopped 2 or 3 garlic cloves (depending on how much […]...
By Shannon Gosney
In Cooking with Redhead Mom
Feb 25th, 2010
513 Comments
10166 Views
I LOVE Wilton Products! As a family of 5 living on one income, it can be challenging to purchase store bought cupcakes and cakes for birthday parties, school events, and church events. Plus, it just doesn’t taste as good as homemade cupcakes, cookies, and cakes! This is where Wilton comes in. You can purchase tools […]...
By Shannon Gosney
In Blogging Randomness
Feb 23rd, 2010
7 Comments
1355 Views
I had the opportunity to watch an interesting video about canned food – how it goes from field to home. This video was brought to us by Mealtime.org and the Canned Food Channel’s Alliance. Many of us use canned vegetables, canned fruits, canned meats, canned juices, and more! I found it interesting that a farmer […]...
By Shannon Gosney
In Blogging Randomness
Feb 15th, 2010
7 Comments
1135 Views
I was originally going to make Chicken Tortilla Soup for our Mexican dish, but realized all of our chicken was frozen.  I did have a pork loin in the refrigerator that wasn’t frozen, so I thought I would try it out.  It was a success!  It was really good! PORK TORTILLA SOUP INGREDIENTS: – 2 […]...
By Shannon Gosney
In Cooking with Redhead Mom
Feb 12th, 2010
13 Comments
1084 Views
OK, so this isn’t a genuine Mexican dish, but I would classify this recipe under the Mexican Recipe Category.  There have been a few days this month where we had Mexican food leftovers, went on a date, or had food from the Taco Truck.  So, I’m filling in a few of my recipes with some […]...
By Shannon Gosney
In Blogging Randomness
Feb 11th, 2010
12 Comments
1211 Views
I LOVE tostadas!  They are REALLY good!  Plus, everyone in the family loves them!  Double plus, they are really EASY and QUICK to make!  Here’s what you need: PILE-IT-ON TOSTADAS – Tostada Shells – Shredded chicken – Olive oil – Diced green chiles – Refried Beans – Guacamole – Sour cream – Salsa – Cheese [&hel...
By Shannon Gosney
In Blogging Randomness
Feb 11th, 2010
5 Comments
936 Views
We are continuing with our month of Mexican food on The Mommy-Files.  We have had a Mexican dish of some sort almost every day so far this month.  I’ve switched it up for the kids a few times, including DiGiorno Pizza, Spaghetti, and yes…classic Mac & Cheese.  But I’ve found that they really love plain […]...
By Shannon Gosney
In Cooking with Redhead Mom
Feb 8th, 2010
8 Comments
912 Views
This is one of my favorite dishes! Last week, things got a little chaotic and we actually ate from the Taco Truck a couple of times. It is so good, if you order the right things – lol! I ordered a Torta (recipe to come), the boys ate Quesadillas, and George ordered Tacos. So, here […]...
By Shannon Gosney
In Blogging Randomness
Feb 3rd, 2010
9 Comments
975 Views
These are super yummy!  Unfortunately, I didn’t take pictures and I haven’t uploaded the video yet.  Video to come soon! INGREDIENTS: 1 pound Skinless Cod 2 tbsp butter, melted 1/4 tsp ground cumin 1/4 tsp garlic powder 2 tbsp mayonnaise 2 tbsp sour cream 1 tsp fresh lime juice 1 1/2 cups sliced cabbage (or […]...
By Shannon Gosney
In Blogging Randomness
Feb 2nd, 2010
5 Comments
1025 Views
For the month of February, we will be featuring Mexican Recipes on The Mommy-Files – ranging from main entrees to appetizers to non-alcoholic drinks to desserts! For the first day, I chose to do something somewhat simple but still authentic!  I made Chicken and Rice Burritos!  They were really good and took a little longer […]...
By Shannon Gosney
In Blogging Randomness
Jan 31st, 2010
20 Comments
1290 Views
Don’t worry! There will still be plenty of giveaways! After reading and watching Julie and Julia and my husband’s encouragement, I have decided to feature different meal themes each month.  This means that for the month of February, we will be cooking and eating Mexican dishes and desserts in our household.  We won’t have them for […]...
By Shannon Gosney
In Cooking with Redhead Mom
Jan 24th, 2010
563 Comments
12056 Views
I love to cook…usually.  Lately, I’ve been in sort of a rut, but thanks to Flirty Aprons, cooking in the kitchen is exciting again!  I had the opportunity to review a sexy women’s apron – woo hoo!  I received the Women’s Apron in the Scalloped Sassy Red Pattern and I LOVE it!  I love the […]...
By Shannon Gosney
In Blogging Randomness
Jan 19th, 2010
7 Comments
1045 Views
I love Cuisinart products and recently had the opportunity to review a Cuisinart Rice Plus Multi-Cooker. I LOVE it! I love that it’s lightweight, has a handle, is easy to use, and does a great job preparing yummy meals! I recently prepared a recipe out of the Recipe Booklet called “Pasta with Four Cheeses.” It […]...
By Shannon Gosney
In Cooking with Redhead Mom
Dec 12th, 2009
14 Comments
2126 Views
I LOVE Cuisinart Products!  Whether it’s a blender, food processor, ice cream maker, or Rice Plus Multi-Cooker.  I love the durability and ease of use of the products – something important for a busy mom of 3 little kids.  Thanks to Cuisinart, I had the opportunity to review the Rice Plus Multi Cooker.  At first, […]...
By Shannon Gosney
In Blogging Randomness
Nov 29th, 2009
11 Comments
1148 Views
I looked all over online for a good soup recipe and didn’t have too much luck. So, I combined a few recipes and added a few extra ingredients here and there and came up with a super yummy Leftover Turkey Soup Recipe! -2 tbsp butter – 1 small onion, chopped – 2 stalks celery, chopped […]...
By Shannon Gosney
In Blogging Randomness
Nov 25th, 2009
23 Comments
1679 Views
We had Thanksgiving early in our home because we are celebrating with family on the actual day.  If I had started a few hours earlier, dinner would have been timed perfectly. I have 2 tips regarding pies for you. 1 – Use the Pillsbury refrigerated pie dough – it’s easy to use and AMAZING!  I […]...
By Shannon Gosney
In Cooking with Redhead Mom
Sep 28th, 2009
14 Comments
1887 Views
Welcome to Tasty Tuesday on The Mommy-Files. Feel free to post your recipes on your blogs!  I know there are some good ones out there, so feel free to link up on the Mister Linky in my post!  Here is my recipe: Mom’s Yummy Greek Chicken & Pasta – 2 1/2 cups uncooked Penne Pasta […]...
By Shannon Gosney
In Cooking with Redhead Mom
Sep 21st, 2009
6 Comments
1599 Views
  Each Tuesday, I will share with you a family favorite recipe and you can feel free to post a favorite recipe on your site!  Share your link in the Mister Linky below! My recipe for the week is Chicken Divan! 2 Chicken Breasts (cooked and shredded) 1 can Cream of Chicken Soup (10 3/4 […]...
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