Spreading Smucker’s Traditions Giveaway

By Shannon Gosney
In Food
December 9, 2010
454 Comments
12209 Views

I love Smucker’s® products and we use various Smucker’s® products in our home daily.  Ever since the Smucker’s Blogger Event last year, there is a special place in my heart and in our home for the company, the products, and the team that represents them.  This year, Smucker’s is excited to be holding the third annual Spreading Smucker’s® Traditions Recipe and Essay Contest.

About the Smucker’s® Traditions Recipe and Essay Contest

Families have cherished recipes and traditions that have been passed down from generation to generation, and their treasured dish could be worth $20,000 in the third annual “Spreading Smucker’s® Traditions Recipe and Essay Contest.”

Through December 10th, you are invited to share an original family recipe that incorporates at least 1/4 cup of Smucker’s® Jam, Jelly, Preserves or Fruit Butter, along with an essay about how the recipe makes their family celebrations special.  The recipe must have been passed down for at least two generations.

And for the first time, the members of the Smucker family have shared two treasured recipes of their own to inspire consumers’ entries.

Jewel Box Cookies are tasty shortbread cookies with a touch of jam that are always prepared for the Smucker family and friends during special holiday gatherings.

Grandma Lori’s Marmalade Glazed Ham has been a regular dish at Smucker family picnics and holiday gatherings since Grandma Lori first made the dish two generations ago.

Five finalists will be selected in January 2011 and invited to The J.M. Smucker Company headquarters in Orville, OH, for a recipe judging event where one entry will be named Grand Prize winner and take home $20,000 towards a dream family reunion.  Visit www.smuckers.com to enter, view the Official Rules, and read last year’s winning recipe for “Lovey Dovey Cake” from Naomi S. of Chicago.

Entries will be accepted until December 10th, so act now and submit your recipe and essay for a chance to win a fabulous prize!

MY THOUGHTS

I love Smucker’s® and am proud to represent them in the blogosphere on The Mommy-Files.  When we buy jam or spreads, we always turn to Smucker’s® first.  I think this is a fabulous contest for individuals to share their creativity in cooking, as well as family favorite recipes.  Thanks to Smucker’s® for this fabulous campaign and for continuing to be a part of our life on The Mommy-Files.

GIVEAWAY

4 lucky readers on The Mommy-Files will win a gift basket from Smucker’s® including the following:

–  Large Chestnut Gift basket

–  4 jars of Smucker’s® Orchards Finest Preserves (different varieties)

–  2 jars of Calorie Conscious preserves (one each of Sugar Free and Low Sugar)

–  2 jars of Smucker’s® Preserves (Cherry Preserves and Sweet Orange Marmalade)

–  Spreading Smucker’s® Traditions Recipe Card featuring Smucker’s family recipes

–  Jam Spreaders

WIN IT!!! (MANDATORY ENTRY)

– Tell me in a comment one of your favorite ways to use Smucker’s® jams, jellies, preserves, or spreads!

EXTRA ENTRIES:

– Follow The Mommy-Files on Twitter – 1 ENTRY
– Tweet about the giveaway – 1 ENTRY DAILY
– Become a Fan of The Mommy-Files on Facebook – 1 ENTRY
– Follow me through Google Connect (new on the right side of the blog) – 1 ENTRY
– Subscribe to my blog – 1 ENTRY
– Add my Mommy-Files button to your blog and include the URL – 1 ENTRY
– Comment on any Non-Giveaway post on The Mommy-Files – 1 ENTRY per post comment (no limit)
– Blog about this giveaway and include the URL – 5 ENTRIES

RULES:

– Contest will close at 11:59 p.m. PST on Thursday, December 16th, 2010! Any entries after this time will be deleted!
– Contest open to U.S. residents only.

I received a product sample from The J.M. Smucker Company to facilitate this review.  The J.M. Smucker Company sponsored this giveaway.  All opinions expressed in this post are 100% mine.

About Has 4152 Posts

Shannon Gurnee is the author of RedheadMom formerly "The Mommy-Files", a national blog with a loyal following. She has a Bachelor's Degree in Marriage, Family, and Human Development with a Minor in Business Management. Shannon and her husband, Frank, have a large family with 6 awesome kids and love living on the Central Coast near San Luis Obispo, California, as well as traveling around the world. A full-time Social Media and Professional Blogger, Shannon also serves as a National Brand Ambassador for many well-known companies. Her blog focuses on motherhood, family fun activities, traveling, fashion, beauty, technology, wedding ideas and recipes while providing professional opinions on products, performances, restaurants, and a variety of businesses.

454 Responses to “Spreading Smucker’s Traditions Giveaway”

  1. Terri says:

    I use the red raspberry seedless jam in a lot of chocolate dessert I make. One way is I make a batch of brownies and after they cooled I spread the jam and then I melt chocolate chips and 1/2 to 3/4 heavy cream or milk and then spread a layer of chocolate of the jam. Let it set, Very good.

  2. Terri says:

    I follow The Mommy-Files on Twitter
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  3. Terri says:

    I’m a Fan of The Mommy-Files on Facebook
    tshaw6580@yahoo.com

  4. Terri says:

    I follow you through Google Connect
    tshaw6580@yahoo.com

  5. Terri says:

    I subscribe to your blog
    tshaw6580@yahoo.com

  6. Noreen says:

    equal parts dijon mustard and orange marmalade and use as a marinade for salmon

  7. Noreen says:

    I follow you through Google Connect

  8. Noreen says:

    follow on twitter
    sillymommy

  9. Linda Kish says:

    Strawberry preserves in my PB&J sandwiches.

    lkish77123 at gmail dot com

  10. Linda Kish says:

    I am a GFC follower

    lkish77123 at gmail dot com

  11. Vera S says:

    I love jelly on a hot from the oven biscuit. Ummm so good.

  12. Vera S says:

    I follow you on Twitter.

    @CALLBR549

  13. Vera S says:

    I follow you on GFC.

    CALLBR549

  14. We use it a lot, but one of my favorite ways is when I am making Monte Cristos. Our fave restaurant, Bennigan’s, went out of business, but I can make these craveworthy sandwiches at home. I always use Smuckers blackberry preserves!

  15. I like you on fb
    brandy leigh nelson

  16. I follow on gfc
    brandy nelson

  17. I am a happy subscriber

  18. I have your button here:
    girlforgotten81.wordpress.com

  19. […] This post was mentioned on Twitter by themommyfiles and Vera S, Vera S. Vera S said: RT @themommyfiles: Spreading Smuckers Traditions Gift Basket Giveaway (4 winners) http://www.themommy-files.com/2010/12/spreading-smucke … […]

  20. Rachel D. says:

    We make a delicious meal called Peacy Chicken Picante where we use peach jelly or preserves in a chicken and salsa mixture that you put over rice and black beans. Delicious! I also love strawberry jam on toast!

  21. Deb K says:

    I love Smucker’s strawberry jam on a warm toasted english muffin.

  22. Deb K says:

    I follow on Twitter. @lubelle7

  23. jenniferw says:

    i love strawberry jam on fresh italian bread

  24. jenniferw says:

    i am a fan of u on facebook

  25. jenniferw says:

    i follow u through google

  26. jenniferw says:

    i subscribe to your blog

  27. Chad says:

    I love to use them on pancakes instead of using syrup. 🙂

  28. Suburban Prep says:

    I have a recipe for raspberry meringue bars and it calls for about 1 1/2 cups of jam or jelly and well why not use the best.

  29. EMMA L HORTON says:

    ON HOT BISQUITS WITH BUTTER

  30. Suburban Prep says:

    I follow via Google Friend.

  31. EMMA L HORTON says:

    E-MAIL SUBSCRIBER

  32. Cindy says:

    I spread jam or jelly on my crepe before rolling it up.

  33. Cindy says:

    I follow you on twitter. @Dove056

  34. Deedles says:

    I love to use them in my thumbprint cookie recipe.

  35. Stephanie says:

    My son’s favorite sandwich is one he found in a kids’ cookbook. It’s called an “Ooh La La” and consists of turkey, brie and raspberry jam on a croissant. That’s our favorite use of Smucker’s!

  36. Margie says:

    Nothing better than an English muffin with raspberry jam!

  37. Crystal says:

    We use it on our Bagels and Peanut Butter Sandwiches

  38. Margie says:

    blog follower via GFC

  39. Crystal says:

    email subscriber

  40. Margie says:

    Facebook fan

  41. Margie says:

    email subscriber

  42. Terri L says:

    I use the Smucker’s grape jelly mixed with chili sauce when I make mini weiners in a crockpot

  43. Terri L says:

    Subscriber via email

  44. Stephanie says:

    I follow w/ GFC

  45. Stephanie says:

    I subscribe to your RSS feed.

  46. Stephanie says:

    I follow on Twitter as stlyhu

  47. Jackie says:

    I love to use Smuckers Jam on toast in the morning. Thanks for the review and giveaway!
    jackievillano at gmail dot com

  48. Jackie says:

    I follow on google friend connect
    jackievillao at gmail dot com

  49. Jackie says:

    I subscribe viai email
    jackievillano at gmail dot com

  50. Alicia Webster says:

    I love to toast an egg bagel, smear it with cream cheese, and then smear another layer of Smuckers low sugar strawberry jam on top—pure heaven!

  51. Alicia Webster says:

    I follow you on GFC(5webs)

  52. Alicia Webster says:

    I subscribe via Google Reader

  53. Tamara B. says:

    I love using thier products on freshly baked biscuits.
    tamben7996(at)aol(dot)com

  54. Tamara B. says:

    Sorry meant their not thier (LOL)
    Email subscriber
    tamben7996(at)aol(dot)com

  55. Tamara B. says:

    Follower GFC
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  56. Tamara B. says:

    Like on Facebook
    (Tamara Bennington)
    tamben7996(at)aol(dot)com

  57. sandra says:

    i like them in/on cookie recipes

  58. sandra says:

    subscriber

  59. Nicole C. says:

    I love to eat them on biscuits.

  60. Nicole C. says:

    I like The Mommy-Files on Facebook .

  61. Nicole C. says:

    I follow on gfc.

  62. Tawnda says:

    Strawberry preserves in my Peanut butter & Jelly is the most used… but preserves are also great on waffles… w/ whipped cream… 😉

  63. Tawnda says:

    tawndam follows themommyfiles on twitter

  64. Tawnda says:

    Tawnda M likes The Mommy-Files on fb

  65. Tawnda says:

    google follower

  66. Tawnda says:

    rss feed subscriber

  67. DebbyM says:

    I ONLY use Smuckers in my jam thumb print cookies….they wouldn’t be the same without Smuckers! mmmmmm. =)

    Happy Holidays!

  68. Nicole says:

    peanut butter and jelly sandwiches!

  69. I use strawberry preserves on top of my waffles.

  70. susan varney says:

    on english muffins with oleo
    mverno@roadrunner.com

  71. Kimberly says:

    I use Smuckers on PB & Js and on toast. 🙂

  72. Kimberly says:

    I follow with GFC.

  73. Kimberly says:

    I subscribe via email.

  74. Kimberly says:

    I follow you on twitter @Aerated.

  75. Theresa H says:

    I love it on bagels and english muffins.

    We also found an awesome trifle recipes….yummy!!

  76. Stacy says:

    I love the classic Smucker’s grape jelly and have been eating it for as long as I can remember

  77. shelly says:

    my girls love to put smuckers jelly on thier pancakes and also in their cream of wheat.

  78. Jennifer M says:

    On toast with extra butter.

  79. Jennifer M says:

    Twitter follower as jennem1.
    http://twitter.com/jennem1

  80. Jennifer M says:

    Public Google Friends follower as jennem.

  81. i love to use them when making my sauce for barbeque meatballs.

  82. follow the mommyfiles on twitter
    @bani127

  83. button is on my blog side bar
    ttp://banispuzzlepieces.blogspot.com/

  84. Suzanne K says:

    I love Smucker’s Jam on a hot, buttered biscuit, fresh from the oven!

  85. Suzanne K says:

    I’m a GFC follower (sksweeps)

  86. Melissa Zimmerman says:

    I use them as glazes on ham & pork chops

  87. Vicky H. says:

    I like their grape jelly when making myself a PB&J.

  88. Steph says:

    I like making my kids PB&J tortillas and/or half a bagel with jam. So many great ways to use the stuff.

  89. Steph says:

    I follow on Twitter (mnsteph)

  90. Steph says:

    I subscribe via email.

  91. Laura C says:

    I like to spread it on toast.

  92. Laura C says:

    Follow The Mommy-Files on Twitter

  93. Linda Kish says:

    I am an Email subscriber

    lkish77123 at gmail dot com

  94. Rachel C says:

    I love it on toast of course! but also in those yummy thumbprint cookies.

  95. Rachel C says:

    email subscriber

  96. Rachel C says:

    gfc follower

  97. Diane R. says:

    I have been known to put jam on top of vanilla ice cream. It’s quite tasty.

  98. Cody says:

    I love using the sugar free raspberry jam on toast in the morning for breakfast. I could honestly eat this every single day. Thanks for the opportunity!

  99. nan says:

    i like to make thumbprint cookies
    nannypanpan at sbcglobal.net

  100. nan says:

    e-mail subscriber

  101. nan says:

    gfc follower

  102. Soha Molina says:

    I like to spread it on my English Muffin

  103. Soha Molina says:

    I am @sohamolina twitter follower—eddiem11@ca.rr.com

  104. Soha Molina says:

    a Fan of The Mommy-Files on Facebook

  105. Soha Molina says:

    I am eddiem11 a GFC public follower—eddiem11@ca.rr.com

  106. Susan C says:

    I love to use Smuckers Jelly on my toast instead of butter and on peanutbutter sandwiches.
    smchester at gmail dot com

  107. Susan C says:

    I follow you on twitter as ptowngirl.
    smchester at gmail dot com

  108. Susan C says:

    I like you on facebook-Susan Chester
    smchester at gmail dot com

  109. Susan C says:

    I follow you on Google Friend Connect as sweetsue.
    smchester at gmail dot com

  110. Susan C says:

    I’m an email subscriber.
    smchester at gmail dot com

  111. Daniel M says:

    making pb&j’s of course

  112. Christina says:

    I like any flavor of jam or jelly on bagels and cream cheese.

  113. Christina says:

    I subscribe via email.

  114. Christina says:

    I also like TheMommyFiles on face book.

  115. Laura C says:

    Follow me through Google Connect

  116. Lisa Davis says:

    I love combining it with cream cheese on an english muffin for breakfast!

  117. Lisa Davis says:

    I follow you on Twitter (lilpinksocks)

  118. Lisa Davis says:

    I like you on Facebook (lisa a davis)

  119. Lisa Davis says:

    I follow you on Google Friend Connect

  120. tracy davis says:

    I put jam on my ice cream sunday

  121. Homero Gutierrez says:

    Classic but I love it spread over some warm peanutbutter and toast.

  122. Snowflake07 (Audra) says:

    I like a simple piece of toast with a ton of preserves on top. My hubby loves to put the jelly on his biscuits with some butter.

  123. Snowflake07 (Audra) says:

    following on twitter as SnowflakeDay

  124. Snowflake07 (Audra) says:

    google friend follower (Snowflake07)

  125. Snowflake07 (Audra) says:

    email subscriber

  126. Cynthia R says:

    I’d rather have jam on toaste, biscuits, whatever than butter, I love Smuckers!

  127. Cynthia R says:

    twitter follower, @carafferty

  128. Cynthia R says:

    gfc follower, cindyWindy2003

  129. paige chandler says:

    I’m a jem purist so I love a good old fashioned grape jelly sandwich on white bread.

  130. DeeAnn S says:

    I love Smucker’s products. My favorite is the Sweet Orange Marmalade to use when making thumbprint cookies. Thanks.

  131. DeeAnn S says:

    email subscriber.

  132. CMC says:

    Okay, this might sound ho-hum, but for me there’s nothing better than classic Ritz crackers with cream cheese and Smucker’s Grape Jelly! Add a big mug of hot cocoa and you REALLY have a treat!

  133. CMC says:

    Follow you on Twitter @spitfyr323

  134. CMC says:

    Follow with GFC

  135. CMC says:

    RSS subscriber

  136. Denise B. says:

    I like it spread on buttered toast.

  137. Denise B. says:

    I “Like” The Mommy-Files on Facebook.

  138. Timmy Riggs says:

    Raspberry jam on warm pancakes in the morning for breakfast!

  139. Earl B. says:

    My wife says her favorite use for Smucker’s is as a filling for jelly rolls.

  140. Jennifer says:

    There are so many different ways that we use Smucker’s in our house. Mostly for peanut butter and jelly sandwiches, but also for toast in the morning for breakfast too.

  141. Jennifer says:

    Email subscriber – footejennifer at hotmail.com

  142. Jennifer says:

    I follow your blog via Google Friend Connect.

  143. angie says:

    My favorite way to use Smuckers Jam is on a hot out of the oven biscuit.

  144. Laura C says:

    Become a Fan of The Mommy-Files on Facebook

  145. Laura C says:

    subscribe to blog

  146. Jessica says:

    I like them on peanut butter and jelly sandwhiches

  147. Jessica says:

    I follow your blog on twitter (@jjak2003)

  148. Jessica says:

    I like your blog on facebook (Jessica Miller)

  149. Jessica says:

    I follow through google friend connect

  150. Jessica says:

    I subscribe to your blog via e-mail

  151. I follow you on Twitter

  152. Laura Clark says:

    My favorite way to use smuckers is on waffles. I prefer it to maple syrup
    baazinga9 at yahoo dot com

  153. I follow you on Google Connect

  154. Laura Clark says:

    I follow the mommy files on twitter
    @lexistar99

    baazinga9 at yahoo dot com

  155. Laura Clark says:

    I like you on facebook
    laura clark
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  156. I’m a facebook fan of yours

  157. Laura Clark says:

    I follow you on GFC
    baazinga9 at yahoo dot com

  158. Happi Shopr says:

    I like mine on PB&J sandwhiches

  159. debp says:

    One of my favorite ways to use them is to make thumbprint cookies.
    twoofakind12@yahoo.com

  160. debp says:

    I am a email subscriber.
    twoofakind12@yahoo.com

  161. debp says:

    I am a gfc follower.
    debbie
    twoofakind12@yahoo.com

  162. Linda F says:

    I like using jams and jellies on Toast and crackers

  163. Linda F says:

    follow on Twitter
    CTSweeper

  164. Linda F says:

    email subscriber

  165. mamabunny13 says:

    I use smuckers jam on my bagels
    mamabunny13 at gmail dot com

  166. mamabunny13 says:

    Follow The Mommy-Files on Twitter @mamabunmy13
    mamabunny13 at gmail dot com

  167. mamabunny13 says:

    like mommy-files on fb-mamabunny shelor
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  168. mamabunny13 says:

    follow via gfc
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  169. mamabunny13 says:

    subscriber
    mamabunny13 at gmail dot com

  170. ohkeeka says:

    I like it simple–there’s nothing like an English muffin for breakfast spread with some Smucker’s strawberry jam!

  171. ohkeeka says:

    I follow on GFC as ohkeeka

  172. ohkeeka says:

    I subscribe to your blog!

  173. noelle says:

    with all the boys here for the holidays, it would be great for PB and J sandwiches!
    They like grape, but I like a variety!!!
    I also like to add it with waffles some times!
    🙂

  174. noelle says:

    i follow you on twitter
    @Jumpinbeans09

  175. noelle says:

    like you on facebook
    noelle davis

  176. Julianna says:

    we love jelly on biscuits! yum!

  177. Julianna says:

    google connect friend

  178. Melissa Barnes says:

    i love them on my toast in the morning – sooo good

  179. Melissa Barnes says:

    follow on twitter as lovinmykiddos

  180. Melissa Barnes says:

    like you on fb as melissa barnes

  181. Melissa Barnes says:

    follow on gfc as darlanpaulsmamma

  182. Melissa Barnes says:

    email subscriber

  183. Kristy H says:

    We love Jam on Toast, Bagels, and even crackers!

  184. Kristy H says:

    Following on Twitter
    jellibeenz1978

  185. Kristy H says:

    Like The Mommy Files on FB
    Kristy Hostetler

  186. Kristy H says:

    Following on Google Friend Connect

  187. Kristy H says:

    Have your button up!
    iheartshoppingmomma.blogspot.com

  188. Lynda E. says:

    I spread Smuckers strawberry preserves between two Eggo waffles and make a breakfast sandwich for on the go.

  189. brandlyn says:

    I put strawberry perserves on muffins with butter. Yumo!

  190. Patti Hess says:

    I love to use them on my Pancakes eating it without the butter and syrup

    pattifritz2000 at yahoo dot com
    thanks for the chance

  191. Patti Hess says:

    like Mommy File on Facebook

    pattifritz2000 at yahoo dot com
    thanks for the chance

  192. Patti Hess says:

    google friend

    pattifritz2000 at yahoo dot com
    thanks for the chance

  193. Patti Hess says:

    subscriber

    pattifritz2000 at yahoo dot com
    thanks for the chance

  194. Costana Hornbaker says:

    i love BBQ/grilling with Jam in marinades and bastes

  195. Costana Hornbaker says:

    Follow The Mommy-Files on Twitter @costana78

  196. Costana Hornbaker says:

    Fan of The Mommy-Files on Facebook

  197. […] This post was mentioned on Twitter by Costana Hornbaker, Kristy Hostetler. Kristy Hostetler said: Smucker’s Traditions Giveaway http://tinyurl.com/29mls27 @themommyfiles […]

  198. Linda says:

    Ilove it on toast and warm biscuits.

  199. Linda says:

    I follow you on GFC(Linda G)

  200. david basile says:

    a peanut and jelly sandwich

  201. Linda Lansford says:

    I put it on toast

  202. Linda Lansford says:

    I gfc

  203. Linda Lansford says:

    I sub to email

  204. MelissaO says:

    Either a simple PB&J on wheat bread or Smuckers, cream cheese, and crackers.

    wolverina401 at gmail dot com

  205. susitravl says:

    I glaze salmon with Smucker’s Orange Marmalade & Mustard.
    susitravl(at)gmail(dot)com

  206. susitravl says:

    Follow you on FB (SusanBenegas)
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  207. susitravl says:

    Follow on Twitter – susitravl
    susitravl(at)gmail(dot)com

  208. rich simons says:

    thank you

  209. Debbie Criss says:

    My husband has taught me to mix the jelly with the peanut butter with a little syrup. Spread it on bread, crackers and even my celery. Please enter me, thank you

  210. Melodic Mom says:

    I love it on peanut butter & jelly sandwiches. I also sometimes sneak a spoonful of the strawberry preserves in my vanilla yogurt. 🙂

  211. Melodic Mom says:

    I follow you on twitter as MelodicMom

  212. Penny Snyder says:

    Peanut Butter & Jelly Sandwich!! grammypenny@frontier.com

  213. Susan Bazin says:

    Smuckers goes great with a peanut butter spread on crackers! Delicious!

  214. Jessica A says:

    On peanut butter sandwiches.
    imjessica(at)mail(dot)com

  215. Debbie C says:

    It’s nothing exciting but it is my favorite way to use Smuckers. I like a plain old peanut butter and Smuckers sandwich. And of course, a glass of milk with it.

    dchrisg3 @ gmail . com

  216. Debbie C says:

    I follow you on Google Friend Connect. (Debbie C)

    dchrisg3 @ gmail . com

  217. deana c says:

    My favorite way to use Smucker’s Jam is in my peanut butter sandwich.

  218. Cynthia Mercado says:

    I love using Smuckers on english muffins!

  219. Cynthia Mercado says:

    I follow you on twitter

    cindi1969

    mercsmercado at yahoo dot com

  220. Cynthia Mercado says:

    I tweeted this giveaway here
    http://twitter.com/#!/cindi1969/status/15112667630927872

    mercsmercado at yahoo dot com

  221. Cynthia Mercado says:

    I am a fan on FB

    Cynthia M

    mercsmercado at yahoo dot com

  222. Gloria S says:

    I would use it on toast

  223. Cynthia Mercado says:

    I follow via GFC

    mercsmercado

    mercsmercado at yahoo dot com

  224. Cynthia Mercado says:

    I subscribe via email

    mercsmercado at yahoo dot com

  225. Cynthia Mercado says:

    I have your button here:
    http://themercadonews.blogspot.com/

    mercsmercado at yahoo dot com

  226. Jenn S. says:

    I use smuckers jams/jellies in marinades and on broiled open-faced PB and J sandwiches. Yum

  227. Jenn S. says:

    Following you on twitter: jashelep

  228. Jenn S. says:

    Following via GFC: JennS

  229. Shawn says:

    I love Smucker’s jam on english muffins.

    shawn113(at)hotmail(dot)com

  230. Brittany says:

    Spread on fresh warm bread

  231. Brittany says:

    I like you on facebook

  232. Brittany says:

    I follow you on google friend connect

  233. Brittany says:

    I’m an email subscriber

  234. Brittany says:

    I have your button, brittanychambers.blogspot.com

  235. Valeen N says:

    Besides making delicious PB and J sammies I love to use it when I’m making thumbprint cookies, as a filling!

  236. Michelle says:

    I put it on crackers with a little peanut butter. Thanks for the contest.
    fozzy331@gmail.com

  237. Sue Farrell says:

    I like to spread jam on french toast.

  238. Audrey M says:

    I use only smukers for my pb&j’s. Thankyou 🙂

  239. Ed Nemmers says:

    Jam with macaroon cookies is the best!

  240. Joy F says:

    On whole wheat toast with peanut butter. Thanks.

  241. Lisa H says:

    with peanut butter

  242. Angela Winesburg says:

    I love it on whole wheat toast, thanks!

  243. shawna says:

    I like it on bread with peanut butter.

  244. Karen R says:

    I love Strawberry Preserves on an English Muffin.

  245. Karen R says:

    Fan of The Mommy-Files on Facebook. Karen Raider

  246. Karen R says:

    Current email subscriber.

  247. Karen R says:

    Follow with GFC.

  248. Erin says:

    My favorite way to eat Smucker’s is with peanut butter on a bagel.

    glycinemax (at) gmail (dot) com

  249. Sarah says:

    I love apricot preserves on toast and during the holidays I love using Smuckers Seedless Raspberry Jam for thumbprint cookies.

  250. Sarah says:

    I follow you on Twitter (@iloveagiveaway)

  251. Sarah says:

    I’m a fan of The Mommy Files on FB (Sarah Mohr)

  252. Sarah says:

    I follow via GFC.

  253. Sarah says:

    I subscribe via e-mail.

  254. Yvonne Butler says:

    My girls like this with peanut butter for a sandwich. They call it jelly. Thanks for the chance to win the nice basket

  255. Yvonne Butler says:

    I follow on GFC

  256. Yvonne Butler says:

    Subscribe by email

  257. vanessa carta says:

    Depending on my mood either a peanut butter/fluff/jellly sandwhich or a bagel with cream cheese and smuckers grape jelly 🙂

  258. vanessa carta says:

    I like the mommy files on facebook under van hugcart.

  259. vanessa carta says:

    I follow on GFC.

  260. Norma says:

    I like Smuckers on fresh warm biscuits

  261. Norma says:

    I follow you on GFC

  262. LAMusing says:

    I like it on toast or over vanilla ice cream!

  263. Nicol Campeau says:

    I love it on any type of buttered toast

  264. LAMusing says:

    I like you on Facebook
    (as the name in my email address)

  265. LAMusing says:

    I follow you on Twitter

  266. Jaque says:

    I like to use Smucker’s jams to bake…on meat, in cookies…a variety of things. 🙂 Thank you.

  267. Tonya Dean says:

    On toast for breakfast.

    tdlsfm(at)gmail(dot)com

  268. Tonya Dean says:

    GFC follower – Tonya Dean

    tdlsfm(at)gmail(dot)com

  269. Tonya Dean says:

    Email Subscriber – Thanks for the chance!

    tdlsfm(at)gmail(dot)com

  270. Tonya Dean says:

    I liked you on Facebook – Thanks for the chance!

    tdlsfm(at)gmail(dot)com

  271. Laura Benjamin says:

    I love using Smucker’s Strawberry Jam in a cup of hot tea. It gives the tea such a sweet flavor and tastes so good early in the morning.

  272. Laura Benjamin says:

    I subscribe..

  273. Laura Benjamin says:

    I like you on Facebook.

  274. Laura Benjamin says:

    I am a GFC follower.

  275. Jennifer gersch says:

    i love preserves on bananas

  276. Jennifer gersch says:

    Follow The Mommy-Files on Twitter @intime111

  277. Jennifer gersch says:

    Become a Fan of The Mommy-Files on Facebook –jen twark gersch

  278. Rhonda Mason says:

    I like my Smuckers on pan fried biscuits with lots of butter! Thanks
    hondaray6 at hotmail dot com

  279. Rhonda Mason says:

    Follow The Mommy-Files on Twitter – hondaray6

  280. Rhonda Mason says:

    Fan of The Mommy-Files on Facebook – Rhonda Mason

  281. Rhonda Mason says:

    GFC follower
    hondaray6 at hotmail dot com

  282. Rhonda Mason says:

    tweeted-http://twitter.com/hondaray6/status/15396246734774273

  283. Rhonda Mason says:

    I subscribe via google reader

  284. Koby O says:

    I use Smuckers early in the morning as I make my kids’ lunches each day. My son can’t eat peanut butter, so he always gets an extra few spoonfuls of strawberry preserves!

  285. Ashley says:

    I use smuckers to make pb&j’s 🙂

  286. Ginny says:

    They are my favorite brand for Peanut butter & jelly. Also like on crackers. One thing I love about Smuckers is they keep the glass jars instead of yucky plastic.

  287. Nancy Meyer says:

    I use apricot preserves in a chicken cous cous curry dish! It adds great sweetness.

    nancymeyer1 at gmail dot com

  288. Nancy Meyer says:

    I follow with gfc.

    nancymeyer1 at gmail dot com

  289. Tracey Byram says:

    I like Smuckers on big, hot, fluffy biscuits.

  290. kristy t says:

    especially around the holidays, I love making thumbprint cookies!

    thanks for hosting such a great contest!

  291. Leah Walker says:

    My favorite use for the jelly is the little wienie recipe my mom has. It’s little sausage wienies with BBQ sauce and grape jelly in it. You dip them out with toothpicks and make yourself sick eating so many cause they are yummy with a capital Y. Lol.

    lewalk(at)hotmail(dot)com

  292. Leah Walker says:

    Follow you on Twitter.

    lewalk76

  293. Leah Walker says:

    Like you on FB.

    lewalk76

    Leah W.

  294. Leah Walker says:

    GFC follower.

    lewalk

    lewalk(at)hotmail(dot)com

  295. Leah Walker says:

    Email subscriber.

    lewalk(at)hotmail(dot)com

  296. dorothy says:

    for baking jam filled cookies

  297. Kristen says:

    I love making jam thumbprint cookies with walnuts and all sorts of jam.

  298. Kristen says:

    I follow on GFC.

  299. kelley wood says:

    Me and my son LOVE to spread jelly on our warm yeast rolls!

  300. kelley wood says:

    GFC follower

  301. kelley wood says:

    Follow you on Twitter

  302. beth shepherd says:

    on a good ole peanut butter sandwich
    thank you
    tatertot374@sbcglobal.net

  303. beth shepherd says:

    I follow on twitter
    thank you
    tatertot374@sbcglobal.net

  304. beth shepherd says:

    I like on fb
    thank you
    tatertot374@sbcglobal.net

  305. beth shepherd says:

    I follow
    thank you
    tatertot374@sbcglobal.net

  306. valancia says:

    sandwiches, on thumbprint cookies, pancakes

  307. valancia says:

    I am Subscribed

  308. valancia says:

    I Follow The Mommy-Files on Twitter

  309. valancia says:

    I follow you through Google Connect

  310. Nina says:

    I love them best on a traditional peanut butter and jelly sandwich!

  311. Linda Henderson says:

    I like using Smuckers spread on bagels in the morning for breakfast.

    seriousreader at live dot com

  312. Linda Henderson says:

    I follow you on Twitter as BookOwner.

    seriousreader at live dot com

  313. Linda Henderson says:

    I tweeted this giveaway.
    http://twitter.com/BookOwner/status/15560560640794624

    seriousreader at live dot com

  314. Linda Henderson says:

    I like you on Facebook as myself.

    seriousreader at live dot com

  315. Linda Henderson says:

    I follow you on GFC as seriousreader.

    seriousreader at live dot com

  316. Linda Henderson says:

    I am an email subscriber.

    seriousreader at live dot com

  317. susan smoaks says:

    i love to use them on biscuits hot from the oven!

  318. Christine says:

    On whole wheat toast

  319. Derk Thomas says:

    sweeten and flavor yogurt

  320. Sherry Poppins says:

    I love to make Apricot Nut Bars with Apricot preserves. Yum-O. Thanks for the opportunity to win.

  321. Sharon says:

    I love them on a hot,toasted,buttered English Muffin!
    Thanks!

  322. Sharon says:

    I’m a subscriber.
    Thanks!

  323. Mir says:

    I like their orange marmalade on a piece of toast with (salted) butter spread underneath first. Yum!

  324. Debra F says:

    Besides the all time favorite PB&J, I love to use their raspberry preserves in my baked brie!

  325. theodore esteghamat says:

    I usually use jelly with peanut butter.

  326. theodore esteghamat says:

    Email subscriber.

    theolotto@yahoo.com.au

  327. Deb K says:

    With Peanut butter on Toast 🙂

    deb55106{at}gmail{dot}com

  328. Deb K says:

    I follow you with GFC~Deb K

    deb55106{at}gmail{dot}com

  329. Deb K says:

    I like you on FB~Deb S

    deb55106{at}gmail{dot}com

  330. Christine Holliday says:

    I love Blackberry Jam. I haven’t tried the preserves yet , but I will soon.

    ceemlovee at yahoo dot com

  331. Christine Holliday says:

    GFC follower UwonderIknow

    ceemlovee at yahoo dot com

  332. Christine Holliday says:

    I subscribed by mail

    ceemlovee at yahoo dot com

  333. irishbill says:

    I use diferent kinds of smuckers jam and jellies when I make them thumb print cookies. The smuckers strawberry jam is thier favorite

  334. loni says:

    I am a pb&j freak!!

    trippyjanet at hotmail dot com

  335. Amanda S. says:

    Peanut butter and jelly sandwiches!

  336. Amanda S. says:

    I’m a gfc follower

  337. lknott says:

    I use Jams in my cream of wheat!! Smuckers Jams are the best flavored!! Thanks for the Giveaway!!

  338. Pamela S says:

    Well my very favorite way is on peanut butter and jelly/jam sandwiches. No matter how old I get I still love them!! But I also love them on warm biscuits with butter for breakfast. Thanks.

  339. Pamela S says:

    Follower GFC
    Thanks.

  340. Pamela S says:

    Subscribed to feed with google reader. Thanks.

  341. Chrysa says:

    I like to make PB&J cookies!

  342. Chrysa says:

    I’m following you on Twitter (I’m @LuckyJinxy).

  343. Chrysa says:

    I like you on Facebook.

  344. Shannon says:

    on English muffins

  345. Shannon says:

    following you on twitter (07violet)

  346. Shannon says:

    following on google (07violet)

  347. Shannon says:

    subscribed

  348. Barbara Long says:

    One of my favorite things to make using Smucker’s jam is Raspberry Almond Thumbprint Cookies. They are so good!!

    longbarb1@aol.com

  349. Sand says:

    I love to use Smucker’s products in thumbprint cookies.

  350. Veronica Garrett says:

    I love to use Smucker’s on Glazed Ham.

  351. Justine says:

    My fave way to use Smucker’s Raspberry jam is on a fresh scone!

  352. Justine says:

    I’m following you via twitter

    shesanangel417

  353. Tammy Greer says:

    I like mine with cream cheese and wheat thin crackers. YUMMY!!!!!
    LuckyTJG@cs.com

  354. Justine says:

    I like you on facebook

    justine pierson

  355. Justine says:

    I’m following you via gfc

    justine417

  356. Justine says:

    I subscribe via email

  357. Mildred says:

    I enjoy Smuckers products on freshly-baked, sliced bread

  358. Lisa L says:

    I like using them in plain yogurt…delicious!

  359. Lisa L says:

    I’m a Fan of The Mommy-Files on Facebook (Lisa L).

  360. Lisa L says:

    I’m a feed subscriber

  361. Lisa L says:

    I’m a GFC follower.

  362. Susan D says:

    Smuckers products on scones with tea sounds wonderful to me

  363. Gianna says:

    I like baking them into cheesecakes and coffeecakes.

  364. Gianna says:

    I’m a GFC follower.

  365. Gianna says:

    I’m an email subscriber.

  366. Charlene Kuser says:

    I like to spread my preserves on scones

  367. Charlene Kuser says:

    I am following you on Twitter (@Swtlilchick)

  368. Charlene Kuser says:

    I am a fan of The Mommy-Files on Facebook (Charlene Kuser)

  369. Charlene Kuser says:

    I am following you on google friend connect (Charlene)

  370. Charlene Kuser says:

    I am a subscriber via email

  371. […] winners of the Smuckers Spreading Traditions Gift Baskets Giveaway are #s 76, 247, 294, and 332. Congrats to DebbyM, Linda Lansford, Brittany, and […]

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